- Morog Polao is a rich, aromatic, and deeply flavorful traditional chicken pilaf from Bangladesh. Often reserved for special occasions like weddings, Eid, or grand family dinners, this festive dish features succulent chicken pieces cooked in a fragrant, yogurt-based gravy with minimal spices, layered with short-grain aromatic rice (like Chinigura or Kalijeera) and cooked on dum (slow heat).
Morog Polao
৳ 230.00
1:1 Morog polao is a traditional, fragrant Bangladeshi chicken and rice dish famous for its delicate aromatic spices, rich ghee, and tender meat.
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